A warm creamy blend of spinach, garlic & artichokes served with a crispy crust for dipping.
Large oven baked knots covered in our garlic butter and sprinkled with a Parmesan/Herb blend.
Italian Breadsticks lightly brushed with garlic butter, baked until golden brown, served with our classic red sauce or our creamy alfredo.
3 meatballs made from scratch with our family recipe, sautéed in our Bolognese sauce, served with toasted garlic baguettes.
Fresh Sliced Roma Tomatoes, Fresh Sliced Mozzarella, Fresh Chopped Basil & drizzled with a Balsamic Reduction.